Bummed over the recent closing of Design District’s famed Oak Tavern spot? Still craving those signature devilled eggs and wood oven Burrata pizza? No need to worry—there’s still a way to get your fix.
POP-OAK, a special pop-up culinary experience by Chef David Bracha & the Oak Team coming to Oak Tavern’s sister restaurant, The River Oyster Bar on June 22nd!
Here, guests will be able to get signature menu items from Oak Tavern that they have long missed since closing. With two of South Florida’s leading Chef David Bracha’s restaurants combined under one roof, the crowd is sure to leave satisfied—and stuffed! Stay tuned for more details coming shortly!
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