Photo Credit: Sofia Barroso FIID Agency
1 oz - Santa Teresa Rum
1 oz - Havana Club Rum
2 oz - Red bean coconut mix
1.5 oz - Pineapple juice
Use a jigger to measure out your ingredients and add red bean coconut mix, rums and fresh pineapple juice to a cocktail shaker to mix
Shake the cocktail for 10-15 seconds before double straining into a large cocktail glass
Top with crushed ice and garnish with mint sprig
KAORI is Miami’s newest Mediterranean-Asian-inspired culinary concept, nestled in the very heart of downtown Brickell. Located at the ground level of SLS LUX Brickell, the all-expansive dining destination brings two levels of unparalleled indulgence and entertainment to the neighborhood. Helmed at the culinary hands of renowned Chef Fabrizio Garofolin, KAORI’s menu exudes an eclectic and sophisticated fusion of flavors that offers a beautiful balance between the two worlds of Mediterranean and Asian cuisine. From the delicately warm-toned interior, to the exceptional food and beverage programming, to the synergetic entertainment component, every harmonic extension of KAORI naturally blends to create the signature ‘KAORI’ guest experience.
KAORI Miami is located at 871 South Miami Ave. South Miami, FL 33130.
For more information, visit: https://kaorimiami.com/ / Instagram: @KaoriMiami / Facebook: @KAORI-MIAMI
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