Available for a limited time May 5, 2017
Celebrate Cinco de Mayo in style at Miami Beach hotspot, Meat Market. The restaurant will be serving a new specialty cocktail on Friday, May 5, 2017 during Happy Hour only. Since its debut in 2008, the chic Lincoln Road steakhouse has garnered raves for its contemporary cuisine, creative cocktails and bustling atmosphere.
Crafted by the restaurant’s expert mixologist Ezra Pattek, the Quatro Verde features Mezcal, Ancho Verde, lime juice, agave and fresh basil. This bright, herbaceous and smoky drink will be available for $10.
Other Happy Hour drink specials include $10 glasses of Veuve Clicquot Brut Yellow Label; $10 Classic Belvedere Martinis; and $8 signature cocktails including White Sangria; Pimm’s Cup; The “One” Mule; Tangerine Dream; and Strawberry Caipirinha. Select wines, available by the glass, are priced at $8; specialty beers $3.50.
915 Lincoln Rd, Miami Beach, FL 33139
(305) 532-0088
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