For Thanksgiving, Chef Darren Laszlo has created four amazing signature JugoFresh vegan pies that are sure to outshine even your Grandma's best. Available now for pre-order, each pie will be custom-made and ready for pick up on Wednesday, November 26^th.  Available now for pre-order, each pie will be custom-made and ready for pick up on Wednesday, November 26^th.

Price: $32

Details: Pies are available for order until Monday, November 24^th. Ordering can be done in-store or via phone. Pick-up will be Wednesday, November 26^th at South Pointe or Coral Gables locations.

More: Pies are all raw, vegan, gluten free, contain nuts and must be frozen for 2 hours prior to serving.

Even more: www.jugofresh.com | @jugofresh

Pie Names and Descriptions:

• raw key lime pie with coconut flakes and chlorella dusting

o   filling: lime, agave, coconut meat, avocado, vanilla extract, grey sea salt, coconut oil, crust: almond, date, vanilla extract, grey sea salt, coconut oil

o   garnish: coconut flakes, chlorella

• raw chocolate chickpea cookie dough derby pie with raspberry coulis and sliced fruit

o   filling: cashews, coconut meat, coconut mylk, coconut oil, agave, cacao powder

o   crust: almond, date, vanilla extract, grey sea salt, coconut oil, raspberry coulis (raspberry, lemon, agave, vanilla extract)

o   garnish: coconut flakes, raspberries, pineapple, banana

• raw pumpkin pie with superberry pumpkin seed crunch

o   filling: cashew, coconut meat, coconut mylk, coconut oil, agave, pumpkin powder

o   crust: almond, date, vanilla extract, grey sea salt, coconut oil

o   garnish: superberry mix (mulberries, goji berries, cashews, cacao nibs, coconut), pumpkin seeds

• raw coconut carrot pie with pineapple coconut icing

o   filling: cashew, carrot, coconut oil,  coconut milk, agave, coconut meat

o   crust: almond, date, vanilla extract, grey sea salt, coconut oil, coconut pineapple icing (cashew, h2o, coconut oil, pineapple, agave, vanilla extract)

o   garnish: grated cacao nib