Miami Beach, FL (November 21, 2016)—For the fourth consecutive year, celebrated Miami chef, Michelle Bernstein will be operating the outdoor Garden Café at Miami Beach Botanical Garden during Art Basel Miami Beach.
The Garden Cafè will be open from Monday, November 28th through Sunday, December 4th.
As in years past, the offerings will include artisanal sandwiches, salads, soups and baked goods, similar to the fare offered at Bernstein’s popular cafe in Miami’s Design District, Crumb on Parchment.
Kahwa Coffee from Tampa Bay, Florida, who made their South Florida debut at the Garden Café several years ago, will be back with their funky coffee truck.
“I’m so happy to be a part of Art Basel again this year. I think its one of the most important events of the year for Miami as a destination. It really has become the un-official kick-off to our tourism season. We’ll have some great new dishes at the Garden Café this year, which I’m excited for everyone to try,” said Bernstein.
The hours for the Garden Café are:
Monday: 1PM-5PM
Tuesday: 10AM-5PM
Wednesday-Saturday: 10AM-8PM
Sunday: 10AM-6PM
The Miami Beach Botanical Garden is located at 2000 Convention Center Drive, Miami Beach, Florida 33139, directly across from the Miami Beach Convention Center.
Bernstein will also be operating Michy’s, a seated restaurant in the VIP-only Collectors Lounge in the Miami Beach Convention Center, from November 8th through December 4th.
About Michelle Bernstein:
Miami native, Michelle Bernstein is a internationally known chef, television host, author and philanthropist. After garnering national attention for her work at Azul in the Mandarin Oriental Hotel in Miami, Bernstein and her husband David Martinez opened the wildly popular and critically-acclaimed Michy’s, which enjoyed a successful ten-year run in the Upper Eastside section of Miami. Michy’s won Food & Wine magazine’s coveted “Best New Restaurant” award and Gourmet magazine named it one of the country’s top 50 restaurants. Bernstein herself has won several awards including a James Beard Award in 2008. She has appeared often on national television including NBC's Today Show and Food Network’s Chopped
Bernstein has authored of a cookbook, Cuisine a Latina (Houghton Mifflin Harcourt 2008). Currently she owns and operates with her husband David, Crumb on Parchment, a cafe in the Miami Design District. Crumb offers an extensive menu of innovative salads and soups, freshly-made sandwiches and exquisite baked goods.
Bernstein also hosts two local television shows, Check, Please! South Florida on WPBT Channel 2 and SoFlo Taste on WPLG Local 10. Bernstein also launched the Miami chapter of Common Threads, an after-school program dedicated to teaching underprivileged kids ages 8-11 to cook, socialize, and eat healthy one recipe at a time. She is also a consultant and brand ambassador for several companies including Delta Airlines, Macy’s and San Pellegrino.
Information provided by Rocco Riggio, Media Now, LLC
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