Park Avenue’s charming boutique hotel, Vintro Hotel + Kitchen, is serving a Father’s Day Brunch Buffet at $65 per person, with all the fixings to pamper the special men in our lives.

Dad and his loved ones can indulge in a brunch buffet that includes La Caja China (roasted pig), breakfast meats, such as beer marinated flank steak and skirt steak, roasted potatoes, scrambled eggs, Tortilla Española, a “Jewels of the Sea” raw bar, grilled lamb, pork or chicken, fire-grilled corn, pistachio and honey glazed Brussels sprouts, local fruits and berries and classic morning pastries. A-la-carte menu items include a made-to-order omelet and Vintro eggs benedict cooked with bacon Hollandaise.

Craft beers will be available as well as bottomless mimosas, Bloody Marys, wine and sangria packages for an additional $30 per person. Live acoustic music will accompany al fresco dining on the patio overlooking Collins Canal. The buffet will be open from noon to 4 p.m.

Reservations: 305.704.3680.

Vintro Hotel + Kitchen, 2216 Park Avenue, Miami Beach