Photo Credit Antonella Re


Chef Michael Beltran’s acclaimed Coconut Grove eatery Ariete, is offering a special Thanksgiving family-style menu. Priced at $85 per person, the festive menu offers Appetizers such as charcuterie with fall venison sausage, pigs in a blanket, cheese, toasted bread; and seasonal salad. Entrees come with turkey breast and savory sides such as mash and gravystuffingtruffle mac & cheeseroasted calabazagreen bean casserolethigh meat “pot pie”, and cranberry sauce. Decadent desserts include apple pie with streuselpumpkin cheesecakepecan pieValrhona chocolate pie; and cranberry bread pudding. Thanksgiving reservations can be made by calling the restaurant at (305)