New Housemade Hot Sauce Collection by Huahua’s Taqueria

With an array of quirky tacos, killer sweet corn elote and festive drinks, it’s no wonder Huahua’s Taqueria has become South Beach’s go-to for delicious Mexican fare with a playful spin. Now, diners have five more reasons to hang out at the laid-back taqueria as executive chef, Todd Erickson, debuts the “Huahua’s Tailwagger” collection, his very own line of hot sauces exclusively for the eatery.