Miami Freedom Tower & Miami Culinary Institute
TUESDAY, FEBRUARY 4, MIAMI CULINARY INSTITUTE
Wolfson Campus
415 NE 2nd Avenue #9104
Miami, FL 33132
10.30AM- 11.15AM
Guided Tasting & Seminar: “Sparkling Elegance – The Wines of Franciacorta”
Speaker: Lyn Farmer, CSW, CSP, James Beard Foundation Award-winning writer
Presented By: the Franciacorta Consortium (Room 6100 ground floor)
11.45 am – 12.30 pm
Guided Tasting & Seminar: “Veneto Land of Excellence”
Speaker: Charlie Arturaola, World Renown Sommelier, Actor of the Ways of Wine presented by Unione Consorzi Vini Veneti DOC (Room 6100 ground floor)
1.00 pm – 2.00 pm
Food & Wine Pairing with Snooth Media: “Experience the Simplicity of the Wines of Italy”
Speaker: Gregory dal Piaz, Editor-in-Chief Snooth Media
(Miami Culinary Theatre – 8th Floor)
TUESDAY, FEBRUARY 4, MIAMI FREEDOM TOWER
FREEDOM TOWER
600 Biscayne Boulevard
Miami, FL 33132
2.00 pm – 6.00 pm
Walk around wine and food tasting open to trade representatives and members of the press
Representatives will meet importers, distributors, retailers, press, opinion leaders and those in the restaurant and hospitality business from South Florida.
