The Pubbelly Group’s Culinary Director, Chef and Partner, Jose Mendin is getting into the spirit of National Burger Month by offering two special burgers throughout the month of May at Pubbelly and PB Steak, respectively.
Pubbelly will serve-up a decadent Pate Melt ($10,) a country pate patty topped with grilled onions and white cheddar cheese on toasty rye bread. PB Steak’s special burger will be the Black & Blue ($15) – prime Black Angus beef, Cabrales blue cheese and fig marmalade.
Pubbelly Gastropub, located at 1418 20th Street on South Beach, serves dinner Tuesday – Sunday from 6:00pm – 2:00am. Metered and public parking available; all major credit cards accepted. Telephone: 305.532.7555 www.pubbelly.com.
PB Steak, located at 1787 Purdy Avenue in the Sunset Harbour area of Miami Beach, serves dinner Sunday – Thursday from 6 p.m. – 11 p.m. and Friday and Saturday, from 6 p.m. – midnight. A Saturday and Sunday Brunch is offered from noon to 4 p.m., Reservations are accepted and can be made through www.pbsteak.com or The Food Network’s cityeats.com. Valet and plenty of municipal parking available. Telephone: 305 695 9550. www.pbsteak.com