Neya, a new Modern Israeli Surfside hotspot in Surfside, will be a go-to destination for this year’s Miami Spice months. From August 1st through September 31st, the restaurant will offer a three-course dinner of specialities at $45 per person from Sunday through Thursday.

Appetizers options are:

 

  • Crispy Brussel Sprouts with turmeric tahini, toasted pine nuts, and chili

  • Beets with smoked almond sablé, pink yogurt, and sumac

  • Carmel Bazaar Tabouleh with baby gem, bulgur, freekeh, citrus

  • Spiced Cauliflower with herb tahini

  • Shishbarak with wild herbs an dtomato concassé

  • Neya Hummus with tahini, fava, and zhoug

  • Roasted Eggplant with labneh, tahini and feta

  • Sigara Borak, a dish of white fish crispy rolls

 

Entree choices:

  • Chicken Shish Kebab

  • Beef and Lamb Kofte with smoked matbucha

  • Moroccan Snapper with bottarga, fennel

  • TVL Seafood Paella with Jerusalem artichoke purée

  • Grilled Branzino

  • Harissa Tiger Prawns

Desserts:

  • Dry Fig Parfait

  • Chocolate Mousse

Modern Israeli fare at Neya/ Credit: Neya

 

About Neya

Neya is a kitchen and bar concept offering modern Israeli fare in the heart of the quaint Surfside neighborhood. Influenced by ancient and modern flavors, the menu offers a unique non-kosher interpretation of the dynamic Israeli gastronomy, influenced by the rich culinary legacy of Spain, North Africa, and the Levant. The sleek, contemporary dining room is a perfect spot to enjoy shareable bites in a convivial atmosphere. The singular list of appetizers, mezze, crudos and Josper entrees is complemented by a sophisticated cocktail program and wine list.

Design

Neya’s 2,700-square-foot sleek dining room, accented with natural wood furniture, matte black fixtures and wraparound windows, offers a warm, inviting atmosphere, enhanced by dimly-lit romantic nooks. Guests can also take a seat at the vibrant bar, which faces the open kitchen.

Libations

A curated wine list and innovative list of libations complement the sensory journey with offerings such as the Neya Martini with vodka, pineapple infused honey, basil, and lemon. Another standout is the Netanya, a refreshing mix of Sipsmith gin, elderflower, lemon, and cucumber.

 

On Thursdays, Neya hosts a Ladies Night at its bar, with complimentary drinks from 6 to 8 p.m.

Menu:

https://www.neyarestaurant.com/menu

 

Neya is located at 9491 Harding Avenue, Surfside, FL, 33154; 305-402-0768. Hours: Sunday-Thursday from 6 p.m. to 11 p.m. and Friday and Saturday from 6 p.m. to midnight. For more information, visit NeyaRestaurant.com and @neyamiami. For reservations, e-mail info@neyarestaurat.com.