During The Month of May Indulge At Michael Mina 74, Fontainebleau’s Casual American Bistro
In honor of National Burger Month, Michael Mina 74, the casual bistro known for its legendary burgers, has created a stellar burger menu available throughout the month of May. For a limited time, guests can partake in one of the most highly-anticipated MM74 food holidays of the year. Burger lovers can treat themselves to enticing new burgers, savory lobster corn dogs or – for the kid in all of us –enjoy crispy tater tots with house-smoked bacon and good old-fashioned floats with a boozy twist. From
MM74 classics such as the Dry-Aged Steak Burger and the Peanut Butter Crunch Burger to a new Vegetable Mille Feuille with smoked eggplant, grilled zucchini and mozzarella cheese, burger enthusiasts will have plenty of options to choose from.
For the history buffs: In 1954, Fontainebleau Miami Beach hosted the National Potato Convention and one of the attendees, F. Nephi Grigg from Ore-Ida Foods in Idaho, smuggled in a satchel of tater tots and convinced the head chef to prepare them – they were gone in minutes! This moment in food history at Fontainebleau Miami Beach helped catapult one of Grigg’s greatest inventions. The tater tot has grown to be an iconic American food beloved by children and adults alike and is the perfect accompaniment to a burger.
Available nightly during dinner service; MM74’s Burger Month menu is as follows.
BURGERS
LAMB SLIDERS
Foie Gras, Watercress, Truffle Vinaigrette Pineapple, Pickled Vegetables | 20
VEGETABLE MILLE FEUILLE
Smoked Eggplant, Tomato, Grilled Zucchini, Mozzarella Cheese, Romesco | 22
DRY-AGED STEAK BURGER
Double-Smoked bacon, American Cheese Sauce, Romaine, Secret Sauce | 26
PEANUT BUTTER CRUNCH BURGER
Pimento Cheese, Bacon, Potato Chips | 26
HERITAGE TURKEY BURGER
Guacamole, Jack Cheese, Arugula, Harissa Aioli | 24
SIDES
LOBSTER CORN DOGS
M.I.A. Beer Batter, Spicy Ketchup, Honey Mustard Sauce | 16
“TATER” TOTS
Wilson House Smoked Bacon | 12
ADULT FLOATS
$12 each
MALTED BOURBON FLOAT
M.I.A. Moo over Miami, Tempus Fugit, Four Roses, Malted Vanilla Ice Cream
OLD FASHIONED “HARD” ROOT BEER FLOAT
Malted Caramel Ice Cream, Root Beer, Bitters
SPARKLING FLOAT WITH VANILLA ICE CREAM
Cardenal Mendoza, Gran Marinier, Vanilla Ice Cream, Champagne
Located right off the main lobby, the restaurant is open Tuesday through Sunday from 6 p.m. until 11 p.m. Social Hour is available at the bar from 6 p.m. until 8 p.m. Michael Mina 74 is closed on Mondays. For reservations, please call (305) 674-4636. For more information, visit:
https://fontainebleau.com/packages/miami-beach-restaurant-deals
