A highly refined yet approachable neighborhood spot, Ariete launches its new Happy Hour menu, available Tuesday – Friday from 4:00 p.m. until 7:00 p.m. Ariete is the perfect spot to enjoy after work cocktails including the Cocktail Float (house-made ice cream, Now Your Father’s Root Beer, Fernet and Luxardo), French 75 (Flor de Caña, lemon juice and Proseco) and The Girl from Ipanema (Cachaca, ginger beer, lime & basil), among others. Pioneering their unique blend of farmhouse cuisine with trail-blazing Latin influences, the creative minds behind Ariete, restauranteur Jason Odio and Executive Chef Michael Beltran, have carefully curated the perfect lite bites menu to accompany the decadent cocktail offerings. Menu items include Fritas with chorizo and potato sticks on a potato roll, Grilled Oysters, Ariete Oxtail Nuggets, Smoked Salmon Sliders and the restaurant’s signature Chug Burger.
Tuesday – Friday
4:00 p.m. – 7:00 p.m.
3540 Main Hwy, Coconut Grove, FL 33133
For more information:
Erica Diamond-Bouskila / [email protected] / 305.496.2199
The creative minds behind Ariete, restaurateur Jason Odio and Executive Chef Michael Beltran, pioneer a unique blend of farmhouse cuisine with trail-blazing Latin influences. An exciting new addition to the Coral Gables landscape, Ariete offers innovative fare built around smart sourcing with carefully curated ingredients, both local and international. Inhabiting the former La Bottega space, the 80-seat bi-level dining room boasts an open floor plan and kitchen designed by Cy Davis. Featuring a Sunday supper-style, family-friendly feel, the menu features shareable entrees and snacks revolving around a woodfired grill. For more information visit arietemiami.com or call 305-640-5862. For reservations, e-mail [email protected]
3540 Main Hwy
Coconut Grove, FL 33133
Information provided by Erica Diamond