Picture provided by Amanda Camejo, OnBrand Communication
On Wednesday, May 3rd, Fooq’s is teaming up with Seasons Farm Fresh for a farm-to-table feast in Downtown Miami. The eclectic eatery will offer a five-course dinner menu, featuring seasonal produce, hand-selected for a menu of fresh and inventive cuisine.
The array of dishes for the evening include items such as Heirloom Tomato Toast with house-made ricotta cheese & parsley sauce, Smokey Eggplant ‘frito misto’ with green beans, zucchini & squash, and a Persian Broken Pot featuring mamey gelato pistachio, chocolate & pomegranate molasses. Two dinner seatings will be offered at 7pm and 9pm, priced at $50 per person with a wine pairing option for $35. For reservations, call 786.536.2749.
Fooq’s is located at 1035 North Miami Avenue, Miami, FL 33136. To stay up-to-date on the latest news and happenings, follow Fooq’s on Facebook fb.com/fooqsmiami and Instagram @fooqsmiami.
About Seasons Farm Fresh
Seasons Farm Fresh offers a simple way to bring fresh produce from the farm-to-table. What began as a roadside stand selling lychees in South Florida has blossomed into a global network of farms with operations in eight countries spanning two continents. With distribution facilities located in Miami, in the crossroads of Latin America and the Caribbean, Seasons Farm Fresh has unparalleled access to importing products from across the region. Seasons Farm Fresh works exclusively with small, family-run farms to ensure produce is grown sustainably and harvested fresh for each order. Unlike mass produced fruits and vegetables, produce is sourced from ‘mom and pop’ farms and harvested at the peak of ripeness.