Dolce Italian Restaurant the modern Italian kitchen at The Gale South Beach and currently competing on Bravo’s “Best New Restaurant”, will serve a four-course prix-fixe menu this Valentine’s Day. For $75 per person (excluding tax and gratuity), couples can enjoy updated Italian classics in a contemporary atmosphere that captures the effortless elegance of Fellini’s Rome in the 1960s. Dinner includes a choice of Antipasti – Chilled Maine Lobster served with a rich potato and shallot salad, string beans in a black truffle vinaigrette or Steak Tartare with fried artichokes and hazelnuts. For Primi – Duck and Foie Gras Ravioli garnished with braised leeks and pears or Tortellacci di Zucca cooked in pumpkin, amoretti, and brown butter. As a main entrée, Fillet of Beef, served with roasted veggies, potato cream and a bone marrow reduction or Mediterranean Branzino with a saffron risotto cake, asparagus and cacciucco. End the night with either Vanilla Crème Meringue or Chocolate Mousse with hazelnut brittle. Dolce Italian is located at The Gale South Beach at 1690 Collins Avenue. Valet parking is available. For reservations, please call (305) 695-4550 or visit www.dolceitalianrestaurant.com .