(Photo by: Daniel Lloyd Blunk-Fernández/Unsplash)
Crema For Tacos
- 1 cup sour cream
- 1 cup heavy cream
- 1 tsp salt
- 1 Tbsp fresh lime juice
Whisk together the sour cream and heavy cream. Add in the salt and lime juice and whisk well. Allow to sit at room temperature for 2 hours, ideally overnight. Store in the refrigerator until ready to use.
Recipe Credit: Robyn Webb
