Love is in the air at Mercadito Midtown this Dia de San Valentin. Lovers can join the restaurant this Valentine’s Day – Thursday, February 14 for a sharing menu featuring an array of creative Mexican fare by Chef/Partner Patricio Sandoval.
Those looking for a romantic evening or just a night out with friends can enjoy a five-course menu for $45 per guest. The menu, which is the perfect way to spice up an evening, includes a glass of champagne, two types of guacamole such as the Mango or Toreado, one choice of Botanas or Ceviches, including Flautas or Shrimp Ceviche, two types of Platos Fuertes, such as Enchiladas or Chile Relleno and a decadent flan dessert such as Flan de Tres Leches, Flan de Cajeta or Chocoflan.
Reservations are highly recommended. For reservations please call 786.369.0430.
About Mercadito Midtown
Owned and operated by Mercadito Hospitality, Mercadito Midtown is located in the heart of Miami’s Midtown district at 3252 NE 1st Avenue. Featuring creative Mexican cuisine, specializing in tacos, Mercadito Midtown is open seven days a week. Dinner is available from 5 p.m. to 12 a.m. Sunday through Wednesday, 4 to 11 p.m. Thursdays, and 4 p.m. to 2 a.m. Fridays and Saturdays with brunch offered Saturdays and Sundays from 11:30 a.m. to 4 p.m. For more information, visit Mercadito Midtown’s website, Facebook page, and Twitter feed.
About Mercadito Hospitality
Mercadito Hospitality has grown from its first New York City restaurant location in 2004 to become a renowned restaurant group specializing in Mexican, Latin American, Spanish, and American cuisines. The popularity of the group’s restaurants can be attributed to Partners Alfredo and Felipe Sandoval, innovative culinary interpretations created by Chef/Partners Patricio Sandoval and Ryan Poli, and its joint venture with renowned consultants Paul Tanguay and Tad Carducci – the Tippling Bros – who bring inimitable flavor profiles to the group’s beverage programs.
The group owns and operates four acclaimed concepts. Mercadito, the company’s flagship concept, includes two locations in New York, as well as Mercadito in Chicago and Mercadito in Miami. The team also owns and operates Double A, an intimate, exclusive cocktail lounge located beneath Mercadito in Chicago. The group opened its second Chicago restaurant, Tavernita, in January 2012, followed by PT Pop Up at the Gold Coast’s Talbott Hotel in May 2012, which will soon be replaced by Little Market Brasserie. For additional information, please visit www.mercaditohospitality.com,
www.mercaditorestaurants.com, www.doubleachicago.com, www.tavernita.com, www.standandeat.com and www.littlemarketbrasserie.com.