Commemorate and celebrate the infamous “Batalla de Puebla” between France and Mexico at the regions only oceanfront, coastal Mexican restaurant, Cantina Beach. The fiesta begins as the restaurant’s Guacamoliers prepare fresh, complimentary Guacamole flights (Traditional, Mango with Pomegranate seeds and Pineapple with Chicarron). With the ocean as the backdrop and while the sounds from the live band play into the night, guests will enjoy complimentary Mar Azul tequila samplings with exotic flavors such as pomegranate, almond, coffee, banana, coconut and chocolate and specialty priced, $10 Mar Azul margaritas. Chiapas-native, Chef Andres Parlange pays homage to the land of Puebla with authentic, appetizers inspired by the region.
Thursday, May 5
7:00 p.m. to 10:00 p.m.
Cantina Beach at The Ritz-Carlton, Key Biscayne
455 Grand Bay Drive
Key Biscayne, Fl 33149
For additional information, please phone 305.365.4286. *Dinner reservations recommended.