Blog
November 13, 2020

Wild Fork the South Florida-based meat and seafood offers gift boxes

As more people continue to stay and cook at home, Wild Fork – the South Florida-based meat and seafood market known for quality, affordability and variety, is debuting gift sets that showcase the rapidly growing brand’s impressive product roster. Just in time for the holidays, with newly- increased geographic coverage, Wild Fork is poised to reach several new regions of the United States – with creatively curated new gift boxes that appeal to every palate – from meat and potato mainstreamers to erudite culinary adventurers. Wild Fork is also closely attuned to budget with gift boxes starting as low as $45. Everything is shipped frozen and arrives within 24 – 48 hours, depending on the zip code. From Wagyu steak selections to eight different smoked salmon flavors, there’s truly something for everyone.

For the Adventurous Foodie: The Curious Chef is the perfect gift for the bold epicurean on your list. Priced at $130.74 with 11 pounds of some of Wild Forks’ most unique items, this gift contains enough food to serve 5-8 people. Included are portioned out servings of duck breast, ground Wagyu beef, beef marrow bones, alligator tenderloin, Key West pink shrimp, Chilean sea bass, sea scallops and escargot. Also provided – beef demi-glace with truffle essence, French crepes and sea salt caramel gelato.

For the Burger Beast: Don’t we all know someone who would eat burgers every day if they could? The Burger Lover is over 13 pounds of proteins and accompaniments priced at $97.53 (serving 7-10 people) that will wow the burger aficionado in your life. Package includes ground bison, ground Wagyu, ground lamb, ground beef prime rib, ground pork, ground veal and organic ground beef. Finish the burgers off with original bacon, applewood bacon, house steak seasoning, butcher’s salt & pepper and smoked pecan wood rub and enjoy on (included) hamburger buns. Dessert is covered as well with chocolate mousse, strawberry sorbet and Key lime cheesecake.

For the Bagel Boss: Perfect for brunch, appetizers and everything in between, Wild Forks’ Smoked Salmon Selection provides two pounds of smoked salmon including original oak, gravlax, garlic and pepper, mojito, gin & tonic, whisky & honey, hot smoked salmon and peppered hot smoked salmon; priced at $44.47.

For the Steak Lover: The Butcher’s Choice will earn you respect from the steak king or queen in your life with this incredibly extravagant but well priced selection of exquisite cuts of beef. Priced at $258.66 it includes 14 pounds of world class protein (serving 7-11 people) including Wagyu New York strip, Wagyu, ribeye, Wagyu center cut sirloin medallions, USDA prime black angus cowboy ribeye steak, USDA prime ribeye cap, USDA prime ribeye filet, USDA prime outside skirt, USDA choice black angus picanha steak and USDA choice black angus hanger steak.

Other gift box options include The Captain’s Catch (seafood); The Wild Array (exotic meats including ground wild boar and quail) and Wild for Wagyu; an indulgent selection of 4 different Wagyu cuts and ground Wagyu beef. For full information on how to order and where Wild Fork ships, please go to https://wildforkfoods.com/pages/wild-fork-gifting

Try One of Our Food Tours!

Our Little Havana tour is perfect friends & family groups, corporate outings, and bachelorette parties.
View Tours
View Tour Calendar
303-578-6877
Read our FAQs
Miami Culinary Tours, LLC is registered with the State of Florida as a Seller of Travel. Registration N° ST37786. Copyright © 2023 Miami Culinary Tours. All rights reserved.
Check Availability
menu