For nearly six decades, Wan's Mandarin House has been a beloved part of South Florida's dining scene. Since opening its doors in 1966, this family-owned Chinese restaurant has built a loyal following through authentic recipes, exceptional hospitality, and a commitment to preserving its culinary heritage. Now, as the restaurant celebrates its 60th anniversary, guests are invited to enjoy five days of special events, nostalgic menu items, cooking classes, and exclusive dining experiences.
If you're searching for one of South Florida's longest-running Chinese restaurants, this milestone celebration is the perfect excuse to visit.
Wan's Mandarin House first opened in Miami in 1966, founded by Lee Pong Wan and his wife, Hide Wan. After relocating to Broward County in 1977, the restaurant eventually settled into its current Fort Lauderdale location in 2005, where it continues to welcome generations of loyal guests.
Today, the restaurant is led by Chef Alex Kuk, who took over operations in 2024 after his aunt retired. Having grown up in the family business, Chef Kuk has carefully balanced honoring Wan's traditions while introducing thoughtful updates that respect the restaurant's rich history.
In an industry where restaurants rarely reach such a milestone, Wan's remains a shining example of family, perseverance, and authentic Chinese cuisine.
The anniversary festivities will take place from Wednesday, August 12 through Sunday, August 16, featuring multiple events throughout the week.
Visitors can expect:
Whether you're a longtime customer or discovering Wan's for the first time, the celebration offers something for everyone.
The festivities officially begin on Wednesday, August 12 at 4:00 p.m.
Fort Lauderdale Mayor Dean Trantalis and Commissioner Lamar P. Fisher will present an official proclamation recognizing the Wan family's contributions to South Florida's culinary community.
Guests attending the ceremony will receive a complimentary glass of bubbly, with proceeds benefiting the FIU Chaplin School of Hospitality & Tourism Management.
Advance tickets are required.
One of the highlights of the anniversary celebration is the return of several beloved dishes that longtime guests have been requesting for years.
Limited-time menu items include:
It's the perfect opportunity to revisit iconic dishes that helped make Wan's one of South Florida's most celebrated Chinese restaurants.
Food lovers can also sharpen their culinary skills during three special cooking classes hosted by Chef Alex Kuk.
The anniversary cooking series includes:
Saturday, August 1
Classic Asian Appetizers
Saturday, August 29
Classic Chinese Cooking Techniques
Saturday, September 5
Classic Chinese Seafood
Each class offers guests an inside look at traditional cooking methods while sharing techniques passed down through generations.
On Saturday, August 15 at 11:00 a.m., Wan's will host a special anniversary brunch featuring a family-style three-course menu.
The $60 per person brunch includes:
A specialty dessert created by Berna Bakes.
House wine and draft beer are included (excluding tax and gratuity).
No celebration would be complete without something to toast.
Throughout the anniversary week, Wan's will offer limited-edition anniversary cocktails, along with additional food and beverage specials available exclusively during the celebration.
One of the most unique parts of the anniversary is a special memorabilia exhibit curated from the Wan family's personal archives.
Guests will be able to browse:
It's a nostalgic look at one of South Florida's most iconic family-owned restaurants.
Whether you're craving authentic Chinese cuisine, looking to celebrate an important culinary milestone, or simply want to experience one of Fort Lauderdale's most beloved restaurants, Wan's Mandarin House's 60th Anniversary Celebration is worth adding to your calendar.
With classic dishes returning, hands-on cooking experiences, exclusive cocktails, and a celebration of family tradition, this five-day event honors not only the restaurant's past—but its exciting future.
If you've never experienced Wan's Mandarin House, there's never been a better time to discover why generations of South Floridians continue to call it one of their favorite restaurants.
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