Morimoto South Beach is celebrating moms everywhere with a delicious Mother’s Day brunch featuring new brunch dishes and Morimoto classics. From noon – 3 p.m., guests can treat their loved one to an a la carte menu with a range of speciality brunch dishes including Eggs Benedict, Momo Cubano, Steak and Eggs, Hirame Ceviche, and a Lobster Roll. Iron Chef Morimoto classics include his famous Hamachi Tacos, Tuna Pizza, Spicy King Crab, Angry Chicken, and Soy Braised Black Cod. Guests can indulge in a Fiery Salted Caramel Chocolate Tart or a Mango Pudding for dessert. To top off Mother’s Day brunch, unlimited Mimosas and Bloody Mary’s will be available for $12.
For reservations, please call 305.341.1500.
WHEN
Noon – 3 p.m.
Sunday, May 10th
WHERE
Morimoto South Beach
Shelborne Wyndham Grand
1801 Collins Ave
Miami Beach, FL 33139
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