Miami Freedom Tower & Miami Culinary Institute

TUESDAY, FEBRUARY 4, MIAMI CULINARY INSTITUTE

Wolfson Campus

415 NE 2nd Avenue #9104

Miami, FL 33132

10.30AM- 11.15AM

Guided Tasting & Seminar: “Sparkling Elegance - The Wines of Franciacorta”

Speaker: Lyn Farmer, CSW, CSP, James Beard Foundation Award-winning writer

Presented By: the Franciacorta Consortium (Room 6100 ground floor)

11.45 am – 12.30 pm

Guided Tasting & Seminar: “Veneto Land of Excellence”

Speaker: Charlie Arturaola, World Renown Sommelier, Actor of the Ways of Wine presented by Unione Consorzi Vini Veneti DOC (Room 6100 ground floor)

 1.00 pm – 2.00 pm

Food & Wine Pairing with Snooth Media: “Experience the Simplicity of the Wines of Italy”

Speaker: Gregory dal Piaz, Editor-in-Chief Snooth Media

(Miami Culinary Theatre – 8th Floor)

TUESDAY, FEBRUARY 4, MIAMI FREEDOM TOWER

FREEDOM TOWER

600 Biscayne Boulevard

Miami, FL 33132

 2.00 pm – 6.00 pm

Walk around wine and food tasting open to trade representatives and members of the press

Representatives will meet importers, distributors, retailers, press, opinion leaders and those in the restaurant and hospitality business from South Florida.