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Tag: Mediterranean

lique restaurant

Lique Restaurant & Lounge opened the

doors of its premier waterfront location in December 2014. The

opening featured live aerobatic and musical performances, flowing

champagne, delicious Mediterranean inspired hors d’oevres, and tastings

of Milagro Tequila, Glenfiddich Scotch & Stolichnaya Elit

Vodka. Located on the Intercostal, Lique signals the latest in fine

With 1,000 feet of docking ability, Lique has made the best of its

waterfront location with an outdoor lounge and dining space, indoor

dining room and adjacent cigar and hookah lounge paired with stunning

views of Miami’s Intracoastal skyline. Organic and industrial elements

are paired together harmoniously with subtle nautical details to create

the riviera-style atmosphere, which is often the reason guests find

themselves lounging for hours enjoying an intimate encounter with the

unforgettable ambiance Lique has to offer. Combining the best of the

design and culinary world, the restaurant and lounge offers a one-of-a-
kind dining and lounging experience that caters to an international

The menu at Lique is a Mediterranean-style cuisine with an emphasis on

freshly sourced ingredients, exquisite flavor pairings and flawless

presentation. The menu features items from an indoor 40-foot ice bar

and Robata grill such as Cold Water Main Lobster, carefully prepared

rice-less sushi and several types of caviar. Some of the most popular

items include Truffle Tuna Roll, Crispy Grilled Octopus and Whole

Grilled Branzino. In addition to the thoughtfully created menu, Lique’s

mixology magic does not fall far behind, featuring concoctions such as

Del Sol, with fresh Finlandia grapefruit, melon and Stoli vodka served

Lique is a waterfront restaurant and lounge celebrating the combination

of industrial and organic elements with Mediterranean inspired cuisine

and an unforgettable ambiance. Envisioned and created by Alex

Podolny and Peter Cumplido, the waterfront restaurant and lounge

embraces the idea of fine dining elevated to new heights via New York-
style hospitality and an international team with a proven record of

successful restaurants.

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