Award-winning chef Mark Zeitouni has created a $35 prix-fixe menu at Lido Restaurant and Bayside Grill. The Mediterranean-inspired restaurant is known for its healthy focus. The chef favors organic meats and fish, olive oil, fresh herbs, unprocessed foods, grill cooking with organic and bio-dynamic wines.
Those who love to watch the sun set over Biscayne Bay can enjoy two-for-one Sunset Service from 5pm-8pm.
The hotel is offering a discounted valet parking rate of $10 to restaurant and bar patrons.
The Standard, Miami
40 Island Avenue
Miami Beach, FL 33139
(305) 673-1717
www.standardhotels.com/miami/restaurants
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