What: Get an exclusive sneak peek of the “Goya Latin Café,” the new Goya Foods of Florida food and beverage kiosk at the new Marlins Park with special guest, Goya Executive Chef Fernando Desa.
Why: Goya Foods of Florida invites South Florida media to be the first to taste test the treats that will be available for ballpark guests before the kiosk’s grand opening on April 27. The park will be open exclusively to media for this special event.
In keeping true to Miami’s Latin flavor, the kiosk will offer Goya family favorites such as picadillo, white rice and black beans, mojo chicken, plantain chips and more.
Goya’s Executive Chef, Fernando Desa will be on hand on Thursday as part of a training session for kiosk employees. Chef Desa will provide food samples for those in attendance.
When: Thursday, April 26, 2012 at 4:30-6:00 p.m.
Where: Marlins Park
501 Marlins Way
Miami, FL 33125
Founded in 1936, Goya Foods, Inc. is America’s largest Hispanic-owned food company, and has established itself as the leader in Latin American food and condiments. Goya manufactures packages and distributes over 1,600 high-quality food products from the Caribbean, Mexico, Central and South America. For more information on Goya Foods, please visit http://www.goya.com.
