Tag: Culinary Council Member Michelle Bernstein

Put Some Fireworks Back Into Your Cooking This July 4th With Celebrity Chef and Macy’s

Monday, July 2, 2012 7:00 AM -12:00 PM ET

This  summer,  celebrity  chef  and Macy’s  Culinary  Council  member Michelle  Bernstein  is  putting  a  new twist  on  old  traditions,  just  in  time for  your  4th  of  July  celebration!

The  James  Beard  Award-winning  chef,  restaurateur  and  television  food  star  is  putting  hot  dogs  and  hamburgers  on  the  back  burner and  spicing  up  your  palate  with  her  mouth  watering  Chorizo  Taco  recipe. From start to finish, Michelle  will  demonstrate  how to  create  her flavorful fidh while also sharing information about the iconic Macy's 4th of July Fireworks.

On July 2, 2012 Michelle Bernstein will show viewers:

• How to spice up their July 4th menu with her festive Chorizo Tacos

• The latest and greatest kitchen gadgets and appliances

• Footage of the spectacular Macy’s 4th of July Fireworks

For the many of us who will be celebrating the 4th of July with friends and family  at home, Macy's Culinary Council chef Michelle Bernstein will be sure to get you fired up for a fantastic celebration!

About Michelle Bernstein:

Since  drawing  the  national  spotlight  in  the  mid  1990’s,  Chef  Michelle  Bernstein has  remained  one  of  the  region’s  most  well-respected  and  successful  chefs/restaurateurs.  A  Miami  native  of  Jewish  and  Latin  descent,  this  passionate culinaire  has  dazzled  diners  and  critics  alike  with  her  sublime  cuisine  and a  personality  as  bright  and  vibrant  as  the  Florida  sun.  “My  food  isn’t  heavy handed  or  unnecessarily  complicated,”  says  Bernstein,  a  James  Beard  Award winner (best chef south 2008) and author of Cuisine a Latina (Houghton Harcourt  2008).  “You  don’t  need  heavy  handed  technique  and  over  the  top presentations and the food These days, Bernstein is busier than ever. She recently opened Crumb on Parchment, to operate three additional South Florida restaurants: Michy’s, Sra. Martinez and Michelle and parents), for cutlery, from Top Chef to Good Morning America.

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