What better way to cool down this summer than with a delicious cocktail? Batch Gastropub has just what you need with new cocktails that are too good to resist. Cool down with the new Blood Orange Fizz made with Grey Goose, Housemade Orange Tart Shrub, Aperol, and Macerated Lemon Peel or how about the Peach-Mint Smash made with Herradura Silver Tequila, Peach, Mint Syrup, and Homemade Pomegranate Grenadine. Whatever you're in the mood for, Batch is sure to have something to help you stay cool this summer in the most delicious way.
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