July 31, 2015

National Rum Day

Cocktail recipes for  National Rum Day, cheers!

Sailor Jerry Hellfire
3 dash tabasco sauce
.25oz ginger syrup
.5oz lime juice
1.5oz Sailor Jerry rum
(swirl and add ice cubes)
In equal proportions fill glass with Regatta Ginger Beer and Fire Island Sea Salt

Sailor Jerry Float
Serve in a chilled pint glass
1 1/2 oz Sailor Jerry Spiced Rum
1 scoop of vanilla ice cream
Serve in a chilled pint glass
Fill glass with Root Beer
Garnish with pretzel rod
Serve with spoon & straw

Sailor Jerry Spiced Mojito
3 Parts Sailor Jerry Spiced Rum
2 Parts fresh lime juice
2 Parts Simple Syrup
10 loose mint leaves
4 parts soda water
Combine ingredients (except soda) in a mixing glass and shake well. Pour directly into highball glass, top with ice and soda. Garnish with generous fresh mint sprig and Lime.

Sailor Jerry Pina colada
1 1⁄2 oz. Pineapple juice
1 1⁄2 oz. Cream of coconut
1 1⁄2 oz. Sailor Jerry rum
2 Pineapple chunks
Blend / Pour / Frozen pineapple
Garnish: Sprinkle coconut flakes, orchid, etc.

Sailor Jerry San Juan Breakfast Fizz
3/4 oz Lime
1 oz Cherry Heering
1 oz Benedictine
1 oz Sailor Jerry
2 d= Cholula
M= Whip Shake / Top with soda/ collins glass

3/4 oz lemon
1/2 oz Cinnamon
1/2 oz Coconut
2 oz Sailor Jerry
Peychaud's bitters
M= Dry Shake / Swizzle / Float of bitters

Bloody Jerry
1 1/2 oz. Sailor Jerry Spiced Rum
2 dashes hot sauce
3 dashes Worcestershire sauce
1 heavy-handed dash of steak seasoning spices
1 teaspoon of wet minced garlic
1 teaspoon of spicy bean or pickle juice
Fill with plain tomato juice
Pour it all in a pint glass, squeeze in some lemon and lime wedges, toss ‘em in. Add ice.
Shake like hell. Garnish with whatever the hell you want.

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