Blog
July 20, 2011

Miami Spice Preview At Blt Steak At The Betsy Launches July 25

For those who can’t wait for the Greater Miami Convention & Visitors Bureau’s much anticipated Miami Spice Restaurant Month to launch on August 1, BLT Steak at the Betsy is providing sneak peek at their Miami Spice Menus, beginning Monday July 25. The acclaimed South Beach dining destination, which features celebrity Chef Laurent Tourondel’s modern steak house menus, as interpreted by rising star chef de cuisine Samuel Gorenstein, will offer Miami Spice menus for lunch ($22) and dinner ($35 ) until Miami Spice kicks off August 1 (menus will not be offered on Friday and Saturday). For dinner, the BLT Steak three course menu is taken to the next level – not only does it include a choice of several delicious side dishes to accompany the main course selection, there are several complimentary additions including the restaurant’s legendary Gruyere popovers and chicken liver pate upon seating, as well as mouthwatering house made madeleines. Additionally, there will be a three course Sommelier Selections wine pairing available for a $25 supplement, with selections from boutique wine producers and obscure varietals perfectly paired with each menu item. Lunch and dinner menus follow; tax and gratuity not included.

MIAMI SPICE LUNCH MENU

Appetizer

Roasted Tomato Soup / Goat Cheese Beignet

Hamakua Hearts of Palm Salad / Watermelon / Avocado / Cilantro / Lime Dressing

Main Course

Cuban Sandwich / Roasted Pork / Ham / Provolone / Pickled Jalapeño Garlic Fries

Black Angus “BLT” Hamburger / House Smoked Bacon / Aged Cheddar / Tarragon-Russian Dressing / Hand Cut Fries

Asian Shrimp Salad / Cucumber / Carrots / Cilantro / Crispy Noodles

Dessert

Tropical Fruit Sorbets

Key Lime Pie / Greek Yogurt Sherbet

MIAMI SPICE DINNER MENU

Appetizer

Crispy Kurobuta Pork Belly / Thai Chiles / Basil / Radishes / Maple Syrup Glaze

Heirloom Tomato-Watermelon Salad / Poblano / Red Onions / Cilantro / Riccota Salata / Aged Sherry

Main Course

Black Angus Top Sirloin Cap 10oz. / Chili Butter / Caramelized Cipollini

Grilled Local Yellowtail Snapper / White Almond Hummus / Citrus Relish

Lemon-Rosemary Organic Chicken

Side

Charred Shishito Peppers / Soy-Lime Glaze

Bok Choy / Brown Butter / Crispy Garlic

Jalapeno Mashed Potatoes

Dessert

Passion Fruit Crepe Soufflé

Key Lime Pie / Greek Yogurt Sherbet

BLT Steak is located at The Betsy South Beach, 1440 Ocean Drive, South Beach, FL 33139. BLT Steak is open seven days a week, serving breakfast 7 AM – 11 AM, lunch 11 AM – 2:30 PM, and dinner 5 PM – 11 PM. For reservations please call 305-673-0044 or visit thebetsyhotel.com/dining/blt-steak.

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