Fontainebleau Miami Beach’s sizzling steakhouse, Gotham Steak, has recently been bestowed the honor of the prestigious AAA Four Diamond Award. This distinction makes Fontainebleau Miami Beach the only resort in Florida to house three AAA Four Diamond-awarded fine dining destinations – Gotham Steak , Scarpetta, Fontainebleau Miami Beach’s acclaimed Italian restaurant, and Hakkasan, the resort’s authentic Cantonese restaurant. According to AAA, “a Four Diamond restaurant is geared to individuals in search of distinctive fine-dining experiences; the menu reflects a high degree of creativity and complexity to enhance high quality, market-fresh ingredients.”
“We strive for excellence in all that we do and having three Four Diamond restaurants certainly sets the bar high,” says Jeff Klein, Vice President of Food & Beverage Operations at Fontainebleau Miami Beach. “We’re honored to have AAA recognize our efforts with another Four Diamond award.”
Overseen by Chef Alfred Portale, the menu at Gotham Steak expands beyond modern American steakhouse fare to include Florida’s freshest sustainable seafood and specialty cuts of meat. Mouth-watering entrées include the succulent filet mignon 8 oz. prime and bone-in rib eye 25 oz. prime. The restaurant houses an impressive two-story wine room with more than 1,500 vintages from all over the world, curated by Fontainebleau’s David Mokha, a Food & Wine magazine Sommelier of the Year.
With the restaurants’ esteemed team of professionals, delicious cuisine and unprecedented service Gotham Steak has proven to be a cut above the rest.
According to AAA, a four Diamond restaurant is geared to individuals in search of a distinctive fine-dining experience. Often orchestrated by an executive chef and an accomplished staff, menus reflect a high degree of creativity and complexity, using imaginative presentations to enhance high quality, market-fresh ingredients. The equally proficient service staff demonstrates a strong desire to meet or exceed guest expectations. A wine steward is typically available to provide menu-specific knowledge on wine selection. The ambiance is highly refined, comfortable and well-coordinated, incorporating quality materials and a variety of upscale design enhancements to give a first-class impression. The overall dining experience is typically expensive.
A revered Miami Beach landmark for more than 50 years set on more than 20 oceanfront acres, Fontainebleau Miami Beach boasts 1,504 new guestrooms and suites outfitted with iMacs; 12 restaurants and lounges, most notably three AAA Four Diamond signature restaurants, Gotham Steak, Scarpetta and Hakkasan; two dynamic nightlife venues; the 40,000-square-foot Lapis spa with mineral-rich water therapies and co-ed swimming pools; and a dramatic oceanfront poolscape.
For general information or accommodations at Fontainebleau Miami Beach, visit www.fontainebleau.com or call 1.877.512.8002.