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July 28, 2017

Fontainebleau Miami Beach Announces Featured Restaurants And Menus For Miami Spice 2017

With its acclaimed restaurants always among the most popular destinations for the Miami Spice summer dining program, once again, Fontainebleau Miami Beach will dazzle locals and visitors alike with specially priced menu offerings during the two month promotion. This year, Fontainebleau signatures StripSteak by Michael Mina, and AAA Four Diamond winners Hakkasan and Scarpetta by Scott Conant will be joined by Fontainebleau’s al fresco Mediterranean restaurant La Côte.

With menus that include some of the restaurants’ most popular dishes, it’s no wonder Fontainebleau draws crowds for Miami Spice dining opportunities. Throughout the months of August and September, La Côte, Hakkasan, Scarpetta by Scott Conant and StripSteak by Michael Mina will offer Miami Spice dining seven days a week. Three course prix-fixe dinners will be available nightly at Hakkasan, Scarpetta and StripSteak, while La Côte will offer ocean view lunches daily. Additionally, Hakkasan will once again offer its legendary weekend Dim Sum lunch on Saturdays and Sundays. Vegetarian menu options will be available at all venues. Miami Spice pricing of $23 for lunch and $39 for dinner per person, exclusive of tax and gratuity will be in effect; wine flights at an additional price are also on offer during dinner.

As always, many of the menu favorites from Fontainebleau’s award-winning restaurants are featured as part of Miami Spice menus. Scarpetta diners can enjoy many of celebrity chef Scott Conant’s signature dishes including Creamy Polenta with Fricassee of Truffled Mushrooms, Spaghetti with Tomato and Basil, and Beef Short Rib Agnolotti as well as Coconut Panna Cotta. Ricotta Cavatelli, Grilled Beef Churrasco and Passion Fruit Panna Cotta are among the delicious options from StripSteak; while La Côte offers a bountiful amount of seafood with Rock Shrimp Ceviche, Seared Snapper and other Mediterranean fare. Hakkasan diners can enjoy family-style favorites including: Steamed Flounder Fish with Black Bean Sauce, Stir-Fry Baby Pak Choi, Chicken Fried Rice with Salted Egg and Mango Custard. The dim sum lunch menu on Saturdays and Sundays also offers a plethora of dim sum favorites such as Spicy Beef with Lotus Root Shui Mai, Old Beijing Noodles and more. Full menus follow; items are subject to change. For Miami Spice dinner reservations and links to full menus, please call (877) 326-7412 or visit fontainebleau.com/miami-spice.

Miami Spice menus are available as stated below:

§ Hakkasan, StripSteak, and Scarpetta dinner menus offered seven days a week
§ La Côte lunch menus offered seven days a week
§ Dim Sum Lunch at Hakkasan is available Saturdays and Sundays only
from 12 p.m. – 2:45 p.m.

Please Note: Menus go into effect August 1, 2017 and run throughout the Miami Spice promotion (September 30, 2017). Restaurant patrons will enjoy discounted valet parking of $15 with validation.

Fontainebleau Miami Beach is located at 4441 Collins Avenue, Miami Beach, FL 33140.

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About Fontainebleau Miami Beach
A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau Miami Beach merges striking design, contemporary art, music, fashion and history into a vibrant guest experience. A revered landmark and symbol of style and sophistication since its opening in 1954, Fontainebleau Miami Beach boasts 1,504 guestrooms and suites appointed with lavish amenities; the world-renowned LIV™ Nightclub, 12 restaurants and lounges including two restaurants from Chef Michael Mina – StripSteak and Pizza & Burger; two AAA Four Diamond signature restaurants, Scarpetta and Hakkasan; the 40,000-square-foot Lapis spa with mineral-rich water therapies and invigorating treatments; a dramatic oceanfront pool-scape offering lush cabanas; and is home to BleauLive, the innovative concert series that combines intimate performances with memorable weekend escapes.

For general information or accommodations at Fontainebleau Miami Beach, visit fontainebleau.com or call (877) 512-8002.

Fontainebleau Miami Beach

4441 Collins Ave, Miami Beach, FL 33140

fontainebleau.com


StripSteak by Michael Mina
Miami Spice 2017 Dinner Menu

APPETIZERS
choose one
Heirloom Tomato Salad
Watermelon, Goat Cheese, Maple Dressing
Roasted Corn Soup
Spring Onion, Fava Bean, Smoked Bacon Lardon
Ricotta Cavatelli
Braised Short Rib Ragout, Tomato, Parmesan

ENTRÉES
choose one
Grilled Beef Churrasco
Crispy Russet Potato, Chimichurri
Herb Roasted Chicken Breast
Confit Leek, White Bean, Mustard Jus
Pan-Seared Stripped Bass
Fennel Purée, Bok Choy, Sweet Soy Glaze

DESSERTS
choose one
Passion Fruit Panna Cotta
Raspberry, Coconut
Milk Chocolate Mousse Bar
Caramelized Banana Ice Cream, Hazelnut

StripSteak by Michael Mina

4441 Collins Avenue, [Chateau Lobby], Miami Beach, FL 33140

fontainebleau.com/dining/stripsteak/miami-beach-steakhouse


Scarpetta by Scott Conant
Miami Spice 2017 Dinner Menu

APPETIZERS
choose one
Creamy Polenta
Fricassée of Truffled Mushrooms
Mozzarella in Carrozza
Stewed Baby Tomatoes
Mediterranean Octopus
Potatoes, Capers, Olives

ENTRÉES
choose one
Beef Short Rib Agnolotti
Horseradish, Brown Butter, Bread Crumbs
Roasted Branzino
Sunchoke, Eggplant, Salmoriglio
Oven Roasted Chicken
Semolina Gnocchi, Asparagus, Hen of the Woods Mushrooms
Spaghetti
Tomato, Basil

DESSERTS
choose one
Coconut Panna Cotta
Caramelized Pineapple, Guava ‘Soup’
Tiramisu
Amaretto, Mascarpone, Chocolate Crumb

OPTIONAL COCKTAIL & WINE FLIGHTS
Aperitivo – Sorrento | $16
Oxley Gin, House-Made Limoncello, Basil
“Classico” Wine Flight | $25
Three 3 oz. Selections
Riserva Wine Flight | $35
Three 3 oz. Premium Selections
$35

Scarpetta by Scott Conant

4441 Collins Ave, Miami Beach, FL 33140

scarpettarestaurants.com


Hakkasan
Miami Spice 2017 Dinner Menu

APPETIZER
*Served family-style
Green Salad with Crispy Taro in Plum Dressing

ENTRÉES
*Served family-style
Stemed Flounder Fish with Black Bean Sauce
Stir-Fry Beef with Lotus Root in White Peppercorn Sauce
Stir-Fry Baby Pak Choi with Garlic

SIDE
Chicken Fried Rice with Salted Egg

DESSERTS
choose one
Mango Custard
Grapefruit, Calamansi, Coconut
Chocolate Mousse
Cashew, Passionfruit

OPTIONAL WINE FLIGHTS
“The Silk Road” | $25
Hakkasan Signature Bellini & a 3 oz. Pour of a Curious White and Red
“The Dynasty” | $35
Sommelier’s Selection of a 3 oz. Pour of Champagne, Premium White and Red

Hakkasan
Miami Spice 2017 Dim Sum Lunch Menu – Saturdays & Sundays Only

DIM SUM BASKET

*Served family-style

Spicy Beef with Lotus Root Shui Mai

Spinach Scallop Dumpling

Black Rice with Vegetable Dumpling

ENTRÉES

*Served family-style

Barbeque Chicken Wings with Lemongrass

Sautéed Baby Pak Choi with Garlic

NOODLES

*Served family-style

Old Beijing Noodles “Zhajiangmian”

Pork, Cucumber, Bean Sprout, Egg, Mushroom, Celery, Soybean Paste, Carrot

DESSERTS

choose one

Mango Custard

Grapefruit, Calamansi, Coconut

Chocolate Mousse

Cashew, Passionfruit

Hakkasan

4441 Collins Ave, Miami Beach, FL 33140

hakkasan.com


La Côte
Miami Spice 2017 Lunch Menu

APPETIZERS

choose one

Rock Shrimp Ceviche

Hearts of Palm, Cilantro, Mango, Plantain Chip

Tabbouleh Salad

Tomato, Kalamata Olives, Cucumber, Feta, Mint, Saffron, Lemon Oregano Dressing

ENTRÉES

choose one

Roasted Chicken

Chilled Baby Potato Salad, Haricot Vert, Grain Mustard Dressing

Seared Snapper

Mélange of Spring Vegetables, Chive, Warm Shallot Vinaigrette

Pasta Primavera

Zucchini, Heirloom Tomato, Snap Pea, Parsnip, Spinach Pesto, Fried Garlic

DESSERTS

choose one

Crème Brûlée

Vanilla, Fresh Berries

Key Lime Pie

Whipped Cream, Mango Compote

La Côte

4441 Collins Ave, Miami Beach, FL 33140

Information provided by Brustman Carrino Public Relations

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