(Photo Credit:
Barbakoa by Finka)
WHAT: Barbakoa by Finka located in Doral Yard is celebrating Pride Month with a new special cocktail. Meet Barbakoa’s Pride Cocktail “Tina Turned Her” made with Ume, Gin, Maraschino, Lemon, and Peppercorn. Barbakoa by Finka is donating 10% of all the proceeds to LGBTQ+ charities. Tina Turned Her, a beautifully purple ombre it tastes just as good as it looks. Make sure to pass by Barbakoa by Finka
until June 30, 2022 to try the prideful cocktail.
WHEN: June 2022
WHO: A flagship restaurant nestled in The Backyard, the outdoor area of The Doral Yard, Barbakoa boasts a menu centered around fresh, coal-fired ingredients. Following in the footsteps of her successful West Kendall staples, Finka Table & Tap and Amelia’s 1931, Miami star chef Eileen Andrade reinvents those restaurants’ greatest hits in a chic, nature-inspired space, bringing together a menu of Chef’s favorite coal-fired Latin classics along with artisanal pizzas and a bar program featuring elevated craft beverages inspired by Finka’s acclaimed cocktail menu. With plenty of seating for any function, from brunch with friends to private events and executive lunches, explore the flavors from places far beyond, right in your own backyard at Barbakoa by Finka.
WHERE: 8455 NW 53rd Street, Miami, FL 33166.
Chef Eileen Andrade brought a Latin-Asian twist to The Doral Yard with her newest dining experience, Barbakoa by Finka. Barbakoa features a fusion menu with a unique twist revolving around coal-fired fresh ingredients. Guests will find the menu is made up of Asian twists on the Chef’s favorite Latin cuisines along with artisanal pizza. Whether guests are looking for a tasteful brunch with friends or a private event, there is plenty of seating indoor and outdoor. The restaurants eclectic playlist and nature-inspired ambiance along with an innovative menu and unique cocktails makes for a dining experience like no other.
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