Cuban Benedict at Driftwood Room
Made with slow roasted mojo pulled pork and green chili hollandaise and is available on the breakfast menu ($16) and the Rosé Sunday brunch menu.
1825 Collins Ave, Miami Beach, FL 33139
Manhattan Eggs Benedict at Sugar Factory
Two Poached Farm Fresh Eggs with Wild Alaskan Smoked Salmon and Grilled Asparagus over Scalloped Potatoes, topped with Fresh Herb Hollandaise and served with Home Fries ($19). Served on Saturdays and Sundays from 11 a.m. until 4 p.m.
1144 Ocean Dr, Miami Beach, FL 33139
Lobster Benedict at Verde at the Pérez Art Museum Miami
This benedict is made with butter poached maine lobster, lime hollandaise and served on the brunch menu ($22).
1103 Biscayne Blvd, Miami, FL 33132