Blog
November 03, 2014

Brazil Iconic Dish – Rodizio

The Brazilians have developed a dining experience known as rodizio, an all-you-can-eat type of service where gauchos walk around the dining room with skewers offering different cuts of meat at a fixed price. Just like Argentina, the diets of Brazilians are heavily based around meat. Although you can find typical cuts at rodizios, such as filet mignon, short ribs, lamb, and chorizo, Brazil is mostly known for a specialized cut called Picanha, or rump cap that still has the fat attached. The fatty layer helps baste the meat while cooking, making for succulent beef that is rich and almost buttery thanks to the natural grease from the cow.

Where to try it: Texas de Brazil. 300 Alton Rd #200, Miami Beach, FL.(305) 695-7702

texasdebrazil.com
@texasdebrazil
facebook.com/texasdebrazil

 

Try One of Our Food Tours!

Our Little Havana tour is perfect friends & family groups, corporate outings, and bachelorette parties.
View Tours
View Tour Calendar

Text or Call Us

303-578-6877

Have a Question?

Read our FAQs
Miami Culinary Tours, LLC is registered with the State of Florida as a Seller of Travel. Registration N° ST37786. Copyright © 2023 Miami Culinary Tours. All rights reserved.
Check Availability
menu