Biltmore Hotel has announced award-winning chef Marsha Orosco as the host for this month’s Chef Culinary Interactive event. Guests will be led under her direction on the best ways to prepare dishes at home, and will be invited to make their own creations during the class. As the Executive Chef of The Dome Coral Gables, Marsha Orosco brings extensive culinary knowledge and passion for unique ingredients to the Biltmore Hotel. The event cost is $65 per person.
September’s Chef Culinary Interactive is open to the public, but reservations are required. Guests will be invited to enjoy the dishes they have created following the demonstration. This will be an opportunity to ask Chef Marsha Orosco any questions about the flavors or consistencies of their meal. Reservations can be made by calling (305)913-3203.
Biltmore Hotel, a Historic Landmark built in 1926 and situated on 150 acres, is located in Coral Gables, Fla. The AAA Four Diamond-awarded hotel features 273 rooms including 130 spacious Mediterranean-styled suites and two famed Presidential Suites, a Donald Ross 18-hole golf course, 10 lighted tennis courts, the country’s largest hotel pool and cabanas, the signature Palme d’Or restaurant, Biltmore Spa, The Culinary Academy, 75,000 square feet of function space, and a venue for notable high society events and weddings. It is a member of Leading Hotels of the World and American Express Fine Hotels & Resorts, and is located seven miles from Miami International Airport. For more information: www.biltmorehotel.com.