D. Rodriguez Cuba is one of the stops we make at the South Beach Food Tour because undoubtedly his cuisine is recognized to being the best elevated Cuban food in Miami.
“He is the godfather of Nuevo Latino Cuisine – every time we sample his exquisite creations people are speechless for a moment, and then it is that – wow – comment that follows”
Sunday Brunch Menu – Pre Fix $29.00
As Miami reaches its boiling point this summer, there are limited selections for refreshingly cool, indoor brunches. D. Rodriguez Cuba, known as the best Cuban Restaurant in Miami (that’s the word around by local follower foodies), offers an unparallel experience on South Beach with Sangria Sundays, serving an unlimited Sangria Bar every Sunday from 12pm to 4pm with a $29 Prixe Fix Brunch! Chef Rodriguez serves up a playful twist on Cuban classics like Juevos Rancheros and Torrejas, a Latin style French toast. I think your readers would love to know of brunch options outside of the ordinary champagne and bloody mary brunches offered in Miami.
Appetizer (choice of one)
Yogurt Parfait
Plain yogurt layered with mixed berries topped with guava sauce
Chicken Empanadas
Chicken ropa vieja with caper salt
Ham Croquetas
Over tomato marmalade
Shrimp Campechano
Poached shrimp ceviche in a roasted tomato sauce
Smoked Salmon Cassaba Flat bread
With goat cheese, capers and red onion
Entree (choice of one)
Chopped Salad
With garbanzo beans, roasted peppers,chorizo, carrots, chayote dressed with red – pepper vinaigrette
Caesar Salad
Choice of chicken or crab meat
Huevos Rancheros
Over crispy corn tortillas, frijoles refritos and spicy sofrito sauce
Vaca Frita / Crispy Skirt Steak
With avocado and tomato chimichurri accompanied with arroz al caballo
Tortilla Espanola
Potato and egg frittata with chorizo and roasted peppers
Mother and Child Chicken
D. Rodriguez Cuba
At Astor Hotel
956 Washington Avenue
Miami Beach, FL 33139
Tel: (305) 673-3763
