New Happy Hour Fuels Non-profits’ Power
Widely considered one of the region’s foremost best new restaurants and a premier watering hole, Beaker & Gray is sweetening up their Happy Hour deals with a new Instant Karma promotion. Co-owners Brian Nasajon and Ben Potts are upping the ante with Instant Karma; each month, the hip eatery will join forces with a local non-profit organization and donate a percentage of their Happy Hour proceeds to benefit the cause.
The restaurant’s Instant Karma promotion will occur the fourth week of every month. From that Monday through Thursday, a percentage of Happy Hour sales will benefit a different local non-profit/charity organization. Continuing in March, Beaker & Gray’s charity partner is The Children’s Bereavement Center, whose mission is to help children, young adults, and their families adjust to life after the loss of a loved one within a supportive community of their peers, and to promote healthful grief, healing and growth.
The March edition of the Instant Karma fundraiser will run from Monday, March 20 through Thursday, March 23. From 4PM to 7PM, happy hour goers can enjoy bites such as Grilled Cheese – smoked ham, Swiss cheese and pickles; Croquettes – wagyu, Manchego cheese and jerk-aioli; savory Mochi – dill, coconut, togarashi; and a variety of cocktails, beers and wines to wash it all down. Patrons can follow Beaker & Gray on social media for details on future beneficiaries.
For more information on The Children’s Bereavement Center, please visit childbereavement.org
Lunch is served Monday through Friday, Noon to 4PM; dinner is served Sunday through Thursday from 6PM to 11PM, and Friday and Saturday from 6PM to Midnight. Brunch is served Saturday and Sunday from 11AM to 4PM. Happy Hour is Monday through Friday, 4PM-7PM & Monday through Thursday, 11PM to 2AM.
Beaker & Gray
2637 North Miami Avenue in Wynwood
Information provided by Gabi Rodriguez/Larry Carrino, Brustman Carrino Public Relations